Go to analytical constituentsIngredients
30% herring, 28% herring protein (dried), sweet potatoes, 6% eggs (dried), 6% herring oil, dried beet pulp, carrots (dried), alfalfa meal, inulin, fructo-oligosaccharides, yeast cell walls (source of mannan-oligosaccharides), Apple (dried), pomegranate (dried), spinach (dried), psyllium seeds and husks, blueberry (dried), sodium chloride, brewer's yeast (dried), 0.2% turmeric, aloe vera (dried)
No artificial preservatives, colours or aromas
Additives per kg:
Nutritional additives: vitamin A 18,000 IU, vitamin D3 1,200 IU, vitamin E 600 IU, vitamin C 300mg, vitamin B1 10mg, vitamin B2 20mg, vitamin B6 8.1mg, vitamin B12 0.1mg, niacin 150mg, calcium D-pantothenate 50mg, folic acid 1.5mg, biotin 1.5mg, choline chloride 2800mg, beta-carotene 1.5mg, zinc (zinc chelate of the hydroxy analogue of methionine) 163.8mg, manganese (manganese chelate of the hydroxy analogue of methionine) 64.6mg, iron (iron(II) glycine chelate hydrate) 58.3mg, copper (copper chelate of the hydroxy analogue of methionine) 15.8mg, DL-methionine 5000mg, taurine 5000mg, L-carnitine 400mg
Energy per kg: ME (FEDIAF, 2021) 14.94 MJ / 3569 kcal
Analytical constituents
protein | 46.0 % |
fat | 11.0 % |
fibre | 5.1 % |
ash | 8.9 % |
calcium | 1.0 % |
phosphorus | 0.9 % |